Food & Drink

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The stylish prison hotel, Home Hotel Katajanokka is an interesting place to visit. Restaurant Linnankellari is located in the hotel’s basement, where we serve our popular lunch as well as our delicious breakfast and dinner.

In the summer, Linnankellari will move to Linnanpiha to the magnificent backyard terrace, where there are seats for at least 128 guests.

 

 

  • BREAKFAST

     

    The most important meal of the day

    Our generous breakfast buffet is filled with a selection of cold cuts, fruits & vegetables, cheeses, yogurt, juices, cereals & porridge. Not to be forgotten breakfast classics as creamy oven cooked scrambled eggs & bacon, or you can always order omelet from our chefs. In the end maybe some sweets, special coffee & tea. Breakfast is served daily from early on.

    Breakfast prices when purchased on the spot:

    Adults and over 12 years: 25 €

    Children 4-11 years: 12 €

    Children 0-3 years: free of charge

  • LUNCH 24.3. - 28.3.2025

    Linnankellari lunch from Monday to Friday

    11am-2pm

    Lunch 13,70€ / Children 8,00 €

    Lunch includes: fresh salad, Soup of the Day & bread. Lunch is served buffet style.

    For more information about foods and their possible allergies, please contact the restaurant staff.

    Please note if there is no suitable lunch for you on the menu, our kitchen can prepare a dish suitable for your special diet or allergy. You can either call to make sure or mention your special diet on the spot.

     

    Lunch 13,70€ / For Children 8,00 €

    MONDAY
    Black salsify soup (L, G)
    Parmesan chicken (G)
    Jalapeno – vegetable nuggets (V, G)
    Potato wedges (M, G)

    TUESDAY
    Creamy vegetable soup (L, G)
    Pork fillet with mustard sauce (L, G)
    Vegetable balls (L)
    Herb potatoes (M, G)

    WEDNESDAY
    Shrimp soup (L, G)
    Karelian stew(L,G)
    Teriyaki tofu (L, G)
    Mashed potatoes (L, G)

    THURSDAY
    Chicken soup (L, G)
    Tomato & mozzarella tufted fish steak (L, G)
    Sweet potato – root vegetable patties (L, G)
    Creamy potatoes (L, G)
    Pancake, jam & whipped cream (L)

    FRIDAY
    Champignon soup (L, G)
    Tortillas
    Stuffings: minced meat & soy granules (L)

  • EVENING MEAL 24.3. - 30.3.

    LINNANKELLAR’S EVENING MEAL

    AVAILABLE EVERY DAY 18-20

    We serve tasty homemade food from the buffet every day of the week. At the buffet table, you can find salads, soup, fresh bread and the day’s warm homemade food.

    We serve dinner from 18-20, for 16 € / person.

    The food is served lactose-free, you can inquire about other allergens and diets at the restaurant.

    Every day
    Salads and soup of the day

     

    Monday
    Sweet and Spicy Meatballs with rice (L,G)

    Tuesday
    Bacalao con tomate with buttered potatoes & green beans (L,G)

    Wednesday
    Chicken Alfredo Pasta (L)

    Thursday
    Sausage, mashed potato, and onion gravy with green peas (L,G)

    Friday
    Meatloaf, coleslaw and potato gratin (L,G)

    Saturday
    BBQ Chicken and stir fry noodles (L)

     Sunday
    Chef’s special

  • HARDER THAN WARDENS WATER

    MAYBE SOMETHING ELSE THAN WATER?

     

     

    SPARKLING WINES   

     

    CAVA FAUSTINO BRUT RESERVA

     Spain 9,60 €/ 60 €

     Dry, fresh, apple notes & fruity

     

    FIORISSIMO PROSECCO ROSÉ EXTRA DRY

    Italy 9,60 €/ 60 €

    Dry, berry notes & citrus notes

     

    LANSON LE BLACK LABEL

    France 87 €

    Very dry, green apple notes & acidic

     

    GRANDE CUVÉE CRÉMANT DE BOURGOGNE BRUT

    France 80 €

    Elegant, citrus & ripe fruity notes

     

    WHITE WINES

     

    URBAN RIESLING

    Germany 11 € / 70 €

    Citrus notes, apple, well-balanced & acidic

     

    PORTA 6 VINHO VERDE

    Portugal 8,50 € / 53 €

    Medium dry, acidic & fizzy

     

    RICOSSA GAVI DOCG 

    Italy 10,40 €/ 65 €

    Dry, acidic & citrus notes

     

    LE GRAND NOIR CHARDONNAY

    France 10,40 €/ 65 €

    Oaky, mango notes & well-balanced

     

    MONTES SAUVIGNON BLANC

    Chile 10,70 €/ 67 €

    Dry, white peach notes, well-balanced & acidic

     

    ROSÉ WINES

     

    DR. PAULY BERGWEILER BLITZ PINK

    Germany 8,40€ / 52€

    Medium dry, berry notes & fruity

     

    RED WINE

     

    PORTA 6 TINTO

    Portugal 8,50 / 53

    Medium bodied, medium tannins, cherry & raspberry notes

     

    CELLIER DES DAUPHINS RESERVE

    France 9,60 / 60

    Full bodied, smooth tannins & fresh

     

    SETTE VIGNE 7

    Italy 10,60 / 66

    Full bodied, light oak & blackcurrant notes

     

    KAIKEN ESTATE MALBEC

    Argentine 10,20 / 62

    Oaky, soft tannins, rich & fruity

     

  • GROUP MENUS

    SHACKLE MENU

     

    SALAD TABLE

    Green salad V, G
    Tomato-mozzarella salad L, G
    Pasta salad with pesto & chickpeas L, G
    Chicken skewers L, G
    Sugar salted salmon L, G
    House bread L, (G)

    MAIN COURSE

    Table served

    Beef sirloin L, G

    Parsnip puree, early broccoli & red wine sauce

    OR

    Fried whitefish L, G

    Parsnip puree, early broccoli & white wine sauce

    OR

    Cauliflower (V), G

    Parsnip puree, early broccoli & herb mayonnaise

    DESSERT

    Pannacotta & fresh berries L,G

     

    59€

    Groups may only one fixed menu. Group menus size is 10 persons. Allergies and special diets should be informed upon booking to ensure suitable menu for all group members. Valid from 1.4.2025-31.03.2026.

     

    CONVICTED MENU

    FISH PLATE L (G)

    A selection of Finnish fishes

    ***

    BEEF FILLET G

    Beef tenderloin, potato gratin & peppercorn sauce

    ***

    CHEESECAKE L G

    Home made cheesecake & fresh berries

     

    65€

    Groups may only one fixed menu. Group menus size is 10 persons. Allergies and special diets should be informed upon booking to ensure suitable menu for all group members. Valid from 1.4.2025-31.03.2026.

     

    L =lactose free, V =vegan, G =gluten free, (G) =possible to prepare without gluten

  • WEDDING MENU 2025

    WEDDING MENU

    STARTERS

    Green salad, white balsamico vinegret V G
    Caesars salad L G
    Roasted cauliflower, eggplant, quinoa, sun-dried tomatoes &
    rucola pesto V G
    Chili flavoured crab salad M G
    Roasted beef & horseradish mayonnaise M G
    Lemon cured salmon & pickled cucumbers M G
    Roasted beethroot & blue cheese L G
    House bread & butter

     

    MAIN COURSE

    WHITE FISH L (G)
    White fish, kale, potato gratin & Sahram sauce

    OR

    BEEF L (G)

    Beef tenderloin, kale, potato gratin & rosemary sauce

    OR

    PORTTOBELLO

    Porttobello mushroom, kale, potato gratin & Pesto

    WEDDING CAKE

    PH7 cake selection

     

    75 €

    Valid from 1.4.2025-31.03.2026. Groups may only one fixed
    menu. Group menus size is 20 persons.

REQUEST FOR PROPOSAL

Concerning

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Event type:

Meeting/training/negotiationCongressExhibition/fairRecreational dayCustomer eventCorporate functionDinnerChristmas partyOther

Required services

Please select the required services

Morning coffeeLunchAfternoon coffeeDinnerAdditional activitiesSaunaAccommodationFunction space only

Extra catering

Coffee non stopFruitsSoft drinks

Setting

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All meeting packages include: meeting room, meeting host services, data projector, screen, flip chart, pens, notepads and broadband internet connection (Wifi / LAN).

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Audio systemMicrophoneRegistration tableInterpretation systemGuest computer

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5 teamwork rooms from 7 to 30 people

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Private sauna

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DinnerPrison activityWork welfare

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